The Sellers' Honeymoon Travelogue
by Ethan Sellers
That's What Firenze Are For...
Firenze (Florence) Day One:
The Blue Marlin Bar redeemed itself for
the ice cold red wine faux pas with some
fine coffee. Lillie bought us some
foccaccia at the bakery next door, which
we enjoyed as we waited for the train.
The trip from Cinque Terre to Florence
requires transfers in La Spezia and
Padova. The Padova transfer was a little
more nerve-wracking, as it was very
closely-timed and we had been told that
our ticket covered one type of train to
Firenze but not another. We didn't want
to get on the wrong train and either get
booted off or hit up for an astronomical
sum to make up the difference. It all
worked out in the end, with no such
problems.
It was an easy walk from the train station
to our B&B, where roses, champagne, and
chocolate awaited, along with a
certificate for dinner arranged by my
family and our family friend Annie. The
B&B owner had gotten excited that we were
honeymooners and upgraded our room to one
with a private bath, where we had only
reserved one with a shared bath. Very
cool.
The neighborhood surrounding our lodgings
was more diverse than it had been at
previous cities we'd visited - there were
Indians and Africans, and more kebab
places than we'd seen elsewhere.
Up to this point, we'd maybe seen a few
Chinese places, one Thai restaurant, the
sushi joint and Hard Rock Cafe near the
American Embassy in Rome, and the
occasional annoyingly conspicuously-placed
McDonald's (e.g. directly across from the
Pantheon in Rome). In general, we had not
found tons and tons of diversity to the
food offerings. Aside from intellectual
curiosity, we weren't particularly
interested - we were going to eat Italian
food during the course of our limited time
in Italy - but I can imagine on a longer
stay getting homesick for more
international comfort food options.
On our walk to the Uffizi, we passed
through the Piazza della Repubblica, a
beautiful square created by tearing down
the Jewish neighborhood that used to be
there. We read/heard a lot - too many -
of these stories on our trip. It's an
embarrassment, and it's gone on all over
the world. My belief in the necessity of
Israel - or at least a Jewish state -
deepened a bit while reflecting on this.
The sculpture garden in the vicinity of
the Uffizi and the Duomo is completely
free and amazing all by itself. While
looking at the Renaissance sculptures, I
started wondering whether the Masters had
a cadre of super-buff models or if their
idealized physiques were derived from
cadaver study. I find it hard to imagine
developing an exercise routine in those
days that would chisel the human form to
such an extent.
The Uffizi is amazing, but more museum
than we could fully appreciate in 4 hours.
It's impressive to think that the museum
evolved from one family's private art
collection and that it has operated as a
public art museum since ten years before
the Declaration of Independence. We drank
(lousy) espresso at a cafe on the way to
the museum and stopped for coffee midway
through our visit, but we definitely felt
the effects of our early morning.
Nonetheless, I've stood in the presence of
Botticelli's "Birth of Venus" and
Michaelangelo's "Holy Family," among far
too many others to recall or recount for
my purposes here.
We decided to return home for a nap, and
my blood sugar took one of its occasional
plummets on the way. Feeling weak, we
ducked into the nearest corner store for
some ready-to-eat snacks and a soda. We
were looking for Krik Krok brand potato
chips, since the brand-name onomatopoeia
amused us both. (We never did actually
buy/eat a bag.) We found some other brand
and Schweppes Pampelmo, which another
hustler tried to "help" us get out of the
refrigerated case, presumably for a fee.
Seriously, we're Americans - not
weaklings. We don't need help to get a
soda. The hustle doesn't work on me in
Chicago or Rome, and it ain't gonna work
in Florence.
After a nap and getting cleaned up, we
headed back out the same way to go to
dinner at Quatro Leoni. Our special
honeymoon meal had been arranged by my
family and our friend Annie Sackler, whom
we know to be a young woman of discerning
tastes. Mounted next to our table were
various photographs of famous people (like
Dustin Hoffman) who had enjoyed meals
there, and a band outside played some of
the accordion music that I'd wanted to
hear all trip long. The bathroom was also
stellar - all of the good European
amenities I admired, the American
conveniences I sometimes missed, and a
very cool faucet.
The dinner Annie planned for us was a
delicious Tuscan meal, and the number of
courses and portion sizes were more food
than we could possibly eat. We completely
and enthusiastically cleaned off our
plates for the appetizer (a selection of
crostini) and pasta courses, at which
point the waiter announced, "Now you have
a big problem!" and brought out an
absolutely enormous hunk of beef, roughly
equivalent to five 8 oz steaks.
He laid several substantial slices of
perfectly seasoned and cooked steak on
each of our plates. Lillie's more of a
chicken eater, so she offloaded a few of
her slices on to my plate. Knowing that I
couldn't handle that much red meat, I
discreetly moved one of my slices back
onto the main serving tray. Each time the
waiter came around, he moved that slice
back onto my plate and I would wait until
he was out of sight, and then discreetly
move it back onto the main plate.
Finally, I had to say, "Basta!" The
waiter seemed heartbroken at request for
doggy-bag, and expressed concern about
eating it later. We explained to him that
we had a kitchen at our B&B, and could
safely and decently re-heat it, so he gave
detailed instructions about how best to do
so. I ate steak sandwiches for two more
days and loved them. Waste not, want not.
I couldn't feed the sacred cow to
starving children in India, so I might as
well enjoy it a few more days.
If there was any downside to our
experience, it was the young Americans
seated next to us. It seemed to be a
first date between two Americans in Italy,
which is probably a story in and of
itself, and the clearly and overly self-impressed 20-something guy
seemed to be running down his whole sexual
history to the young girl. When his visit
to the WC and mine coincided, I thought
about clueing him in on what a tool he
sounded like, and Lillie thought about
telling the girl to run. We both opted to
keep our mouths shut.
Nonetheless, there did seem to be this
phenomenon where foreigners in Italy - or
at least English speaking foreigners,
specifically Americans - held
conversations about inappropriate topics
or expressed ignorance, apparently not
realizing or caring that they were
speaking loud enough for anyone to hear.
Here's a thought: If your waiter speaks
fluent English to take your order, then
(1) he understands English well enough to
grasp the lurid details he hears, and (2)
there are pretty good odds that many of
the customers are native English speakers.
If you wouldn't say it out loud at your
local restaurant back home, don't say it
out loud elsewhere.
Then again, maybe these are the same
people who have the same inappropriate
conversations loudly on their cell phone
while on the CTA bus or train, back home.
I guess they figure they have some sort of
"anonymity bubble" that follows them
around and scrambles their conversation
into some form of code that no one else
can understand when going on about lurid
sexual details.
We dallied a little bit on the Ponte
Vecchio before continuing on towards the
B&B. There was an intense-sounding
political rally in Piazza della Republica
and we passed a couple of beer bars and
dance clubs with younger crowds. There
was a pair of younger people on the curb -
one sitting and minding his prostrate
friend more or less lying in a pool of his
own vomit.
Sleep was pretty decent. Ever since we
left Rome, the weather was generally
cooler and more conducive to sleep. We
started a load of wash before going to
sleep.
Firenze Day Two:
As with Vernazza, the night's quiet
abruptly ends with the first morning bell.
We went a few doors down for some sandwich
and breakfast makings, including some
yogurt. I fried my steak up, so that I'd
have it available for lunches. Given
yesterday's low-blood-sugar experience, I
figured that it would be a good idea to
keep sandwiches with us. We hung our
laundry out to dry before leaving.
As a random sort of thing, we went into
the McDonald's at the train station, to
see if it scratched our American-style
coffee itch. Nope. Flavorless here, too.
We got better coffee - espresso and
cappuccino, naturally - in a square around
the corner from the Academia.
Lillie and I felt that the exhibits at the
Academia were more informative than the
ones at the Uffizi. Many of the placards
contained comparisons between a detail of
the painting they described and details
from other works from which the artist had
drawn inspiration.
The main event, of course, is
Michaelangelo's David, which is truly
massive and beautiful in person. We
enjoyed the other exhibits, which -
interestingly enough - included
photographs by controversial American
photographer Robert Maplethorpe, whose
figurative work on display actually sat
quite nicely with the nude sculptures on
display. It was interesting to think of
Maplethorpe as a classicist, given that I
had chiefly known of him as a photographer
of rock stars and for his role in the
American "culture wars" of the 1980s.
After taking in the Academia, we walked
back over towards the Duomo, which is
directly adjacent to the Uffizi. After
taking in the Duomo, we searched out Grom,
a much-vaunted gelateria with outposts in
Florence, Milan, and NYC. We waited in
line behind school-children and got
hassled by a mime, but it was all worth
it. I got my chocolate fix and Lillie got
her hazelnut fix, and we were sugared-up
and happy again. Grom was the best
gelateria on our trip.
beer and a prosecco at an American-themed
joint we'd passed on the way back from
Quatro Leoni, the night before. It turns
out that the bar was owned and operated by
Italian-raised Chinese guy. I was amused
to find graffiti in the bathroom related
to Pennsylvania college football.
By this time, I was getting really annoyed
by what seemed to be a standard
configuration of young female American
tourists. Everywhere we turned, it seemed
that there were four young American (or
Canadian) women walking down the street in
cute little dresses it looks like they
either bought on the trip or specifically
for the trip. We'd see them coming 2
blocks off and sort of hold our tongues
and our breath as we passed by, inevitable
hearing English with American accents. Of
course, I'm sure that the American
honeymooning couple is its own cliche, but
it was getting annoyingly predictable.
After a beer and a prosecco, we went on to
the Pitti Palace, where we took in an
exhibit of period costumes and then roamed
around the gardens. I was in need of
another green-space fix, since Italian
cities are long on paved public squares
but very very short on public places with
grass or other vegetation. It really gets
to me after a while to not look at trees
or anything wild. The gardens were very
impressive, although - as with the
Borghese Gardens - not in the same way
that you'd expect from a French garden or
either of the conservatories Lillie and I
know best.
We had a wonderful dinner at the Golden
View Open Bar, which overlooks the Arno
and the Ponte Vecchio. In addition to
wonderful food and views, this place also
had top-notch bathroom facilities. I
suspect that Lillie's and my eating in
Florence may simply have skewed higher-end
than it did for much of the rest of our
Italian sojourn.
I had a salad with pears and a pasta
course with gnocchi, sausage, and porcini
mushrooms. As was often the case, they
provided menus with English language
explanations of the dishes.
Unfortunately, that was not sufficient for
one member of a group of - you guessed it
- four American girls in their cute little
dresses. Lillie overheard this cute
little Ugly American ask, "What's
guh-knock-ee?" The girl then ordered the
same pasta dish I got, then sent it back
when she realized it had mushrooms in it -
despite the fact that mushrooms were
CLEARLY spelled out in ENGLISH in the
menu. It's a good thing that Lillie
relayed the story to me after we'd have
left - I might have had to have gone over
to their table and had words with her.
Apparently, the ugly American phenomenon
also includes illiteracy in your supposed
first language. Why do people like this
decide to go abroad? Can't you be a moron
at home?
We passed by the set-up process for more
political rallies on way home. We popped
into another convenience store for a few
more breakfast items for the next day.
The Indian-Italian shopkeep seemed
somewhat morose, which was unusual. We
were used to brusque or upbeat, but not
sad. It was weird. He offered us stuffed
olives to try. The one I tried was good,
but I simply had no more room for food
that night, and no practical use for a
stuffed olive the next day.
We did, however, have room for the
champagne that Annie had left for us,
polishing off the bottle while folding
underwear and socks in the courtyard
garden. In a spectacularly clutzy move on
my part, I managed to knock my champagne
glass off the table while folding boxer
briefs.
We watched the MTV movie awards - in
English, with Italian subtitles - before
going to bed. I wonder if the various
jokes translate to an Italian sense of
humor, whatever that is/means. It's all
pretty stupid, but it was some
native-language pabulum to help me wind
down.
You say you want to spend the winter in Firenze,
You're so afraid to catch a dose of influenza
Ponte Vecchio
Merry-go-round in Piazza della Repubblica
What gym did these Renaissance figure models go to?
"Basta!" So much of a good thing.
Apparently, Homer Simpson buys beer in Florence. Who knew?
The Duomo
Garden gargoyle and other cool sculpture in the Pitti Palace
Lillie on the Arno. There were guys playing soccer on the concrete vetements by the river, and rowing crews practicing.